Welcome, Weber

I mentioned recently about our purchase of a new Weber grill.  I didn't have time to finish putting it together until this past week, which meant this weekend was going to be its debut.  Tonight's plan was grilled chicken burgers, which made it the perfect night for the maiden voyage.  Everything went well, and the burgers tasted great.  The biggest difference between the two grills is the quality of materials and craftsmanship.  That said, our old grill held on way beyond its expected lifespan, so the Weber had certainly better match that, or I'll probably regret the purchase.  But so far, so good.  And much like K-State men's basketball coach Bruce Weber, my Weber grill had a good start, but it's got a ways to go to prove itself.